I’ve been waiting months for this evening. The Food Network should be the “it” place for all foodies. In what is sure to be lots of fun, Iron Chef America’s season premier is tonight. The … Read more →
On most any given Sunday, you’ll find me somewhere other than in front of my TV (usually in bed or at brunch). However, a few weeks ago, I was told that CBS’ Sunday morning news … Read more →
Though I’m a much bigger fan of the Japanese original (that’s a wiki link), Iron Chef America isn’t half bad. Hosted by Atlanta’s own Alton Brown on the Food Network, the competition show features a … Read more →
Yesterday, I mentioned how online media portal Hulu.com added Martin Yan’s Hong Kong to their repertoire. Today, I figured that I might as well expand on that post just a bit. If you don’t spend … Read more →
Get your DVRs ready for Saturday afternoon. Long before he graced our screen as the darling of Top Chef, Atlanta’s own Richard Blais showed up TV sets across the states on an episode of the … Read more →
Follow up to How to Sharpen A Knife: A Good Demonstration To be honest the home cook rarely needs to sharpen (once to twice a year for even the most active home cooks) — if … Read more →