Chef Bradley Rouse, Atlanta Hawks Team Chef: Inside The Chef’s Kitchen #17

Here on Inside The Chef’s Kitchen, we like to branch out a bit and look for people outside the Atlanta restaurant community.  For this weeks visit, we have Bradley Rouse, whose serves as the executive … Read more →

Zaza Pachulia, Atlanta Hawks Center Turned Restaurateur Talks About ENO With USA Today

Zaza Pachulia, Atlanta’s most athletic foodie (or at least the one paid the best), made at least a few heads turn last year when he acquired Midtown’s Eno restaurant.  The Atlanta Hawks center promptly renamed … Read more →