In search of culinary Nirvana
Sauced, Ria Pell’s new fusion soul food venture in Inman Park Atlanta, has been motoring along for several months. Though the restaurant came up for a brief breath of air in 2009, it actually opened for real in early 2010. Soon after, Spark Plug and I made it the appetizer stop on one of our …
Continue reading “Sauced Restaurant Review – Inman Park, Atlanta, GA [First Impressions]”
If you take a trip down to the corner of Edgewood and Waddell, you’ll find yourself smack dab in front of one of Atlanta’s newest southern food spots, albeit a slightly modified one. Sauced, a new rendition from the gang at Ria’s Bluebird, is just about ready to rock and roll. As you’ll see from …
Continue reading “Sauced Restaurant Gets Going In Atlanta’s Inman Park [Openings]”
On a recent working weekend, after Adam and I were rejected by Busy Bee Cafe (they are closed on Saturdays), we were forced to look elsewhere for grub. We volleyed back and forth until Adam suggested Paschal’s, a long-standing highbrow soul food joint. It’s amazing to me how many times I’ve visited Castleberry Hills for …
Continue reading “Paschal’s Restaurant Review – Castleberry Hills, Atlanta, GA [First Impressions]”
Overall:[rating:2] Ahhhhhhhhh … everyone’s favorite gut buster … none other than Carver’s Grocery on the Westside of Midtown. Okay, in all technicality – what you have is a restaurant (aka Carver’s Country Kitchen) inside a grocery (aka Carver’s Grocery). The reality is that in all my years of visiting the Carver’s and their restaurant, I’ve …