The $250 Salad Delivery [Laugh of the Day]

So the gang at College Humor wanted to see what would happen if they ordered a salad from the aptly named Just Salad (site) in New York City.  Not much of a story there … until you realize that they decided to order every single possible topping (including double meats) for their single serving lettuce …

Delicious Anticipation: EMP + Alinea = 21st Century Limited [Cool Videos]

This is what happens when two of the best restaurants in the country (Eleven Madison Park and Alinea) team up together: [youtube=www.youtube.com/watch?v=tTMCVaG60GA&rel=0] Granted this is more interesting for those of us general food fanatics than it is for anyone belted down here in Atlanta.  However, that’s a pretty awesome teaser video, and one can only …

BATON Supper Series Returns: Mirarchi & Headley

Steady Diet of Something Archuleta and Tedford are back again with another rendition of their BATON Supper Series.  As with the first three, the duet has managed to wrangle another impressive cookmeister from lands abroad.  So check out the details after the jump and hop on the reservation bandwagon asap.

BATON Supper Series: Tien Ho Dinner

This past Monday and Tuesday marked round #2 of the fantastic BATON Supper Series, a sort of subterranean dinner club series that kicked off last month.  If you’ve missed my past posts on BATON, here’s a little catch up for you: Moses Archuleta, of Deerhunter fame, and Bryson Tedford are the organizers of this monthly …

Marea: A Pasta Gold Mine

A masterful dining experience is the consequence of a tapestry of constituents woven together to elicit an inspirational reaction.  That’s the type of grandiose impression a meal at New York City’s Marea can leave.  Quietly settled near Columbus Circle’s intersection with Central Park, this Italian seafood restaurant sits as a titan of industry in what …

21 Club Caesar Salad [Recipe]

Caesar Salad recipe adapted from The “21” Cookbook (buy on Amazon) Caesar dressing recipes are as ubiquitous as any.  Everyone has their way of doing it and many will debate the merits of one version over another.  For the record – I do fall in the pro anchovies camp.  I’ve sampled a wide number of …

BATON Supper Series: M. Wells and Black Pepper Appreciation Week

Atlanta, I have a bone to pick with you … and I’ll explain why in paragraph six. For the past few years, supper clubs have been one of the best, if not the best, things about Atlanta’s dining scene.   Tonight (or last night by the time you see this) marked the debut of BATON Supper …

Zagat’s New York City 30 Under 30

This one’s actually a few months old, but seeing as it came out during “The Dark Ages,” I thought I might as well put it up.  The video above is from the party to celebrate Zagat’s list of the best 30 foodies under 30 years of age in New York.  It’s an impressive list, available …

The Most Annoying Restaurant Review Ever

inspired and thus restricted by CHOW, apologies on tense shifts 100 miles or more is a long way to travel for crazy delicious food cooked to perfection; but, according to some article whose whereabouts escape me, food focused vacations are on the rise.  That spike is directly related to the increased popularity of things like …

Minetta Tavern New York & The $26 Burger [Out of Town]

Peering through my looking glass, a once formidable cocktail whose specifics elude me at this juncture, I find my mind fluttering and, most importantly, my stomach growling.  Mind you, this isn’t on account of an empty belly; rather, I’ve bellied up at one of the most notable gastro pubs in the world.  I’ve finally made …