Draped in a haze of street lights, I find myself awash in bustling persona grata. The hip, the avid, and the curious are in to check out Escorpion Tequila Bar and Cantina. Escorpion is a … Read more →
Last week, I mentioned that a well respected NYC foodie and a local heavyweight were scampering around town to try some of the best Atlanta has to offer. Yesterday, Ed Levine, the NYC dude of … Read more →
Ah Riccardo and my dear sweet Lupe Taqueria. Situated right on Juniper Street in Midtown, I wanted so badly to enjoy your company, to appreciate your culinary statement, and your bubbling atmosphere. Alas, it was … Read more →
Restaurateur Riccardo Ullio is perhaps best known for his two Inman Park flagships (Fritti and Sotto Sotto). However, he has opened and operated multiple establishments under the “U Restaurants” umbrella. His latest venture goes by … Read more →
Sorry for the lack of posts yesterday and today. Real life beckons when you’ve been on the lamb for a few weeks. Still, I’ve managed to get back into the foodie thing with my return … Read more →
So the Mushroom Channel is a blog dedicated to all things funghi. It’s a pretty good read despite it’s lack of diversity. Yesterday, I noticed they had an interview with Riccardo Ullio, the owner of … Read more →