Star Chefs Currently Scouring Atlanta [Spoilers]

I hope I’m not alone when I say that I couldn’t care less to hear where “Famous Movie Star XYZ” or “Who the hell is that person and why do I care who they are ABC” happen to be at any given moment.  I care even less about where they eat, especially in our city.  …

Atlanta Gets Two 2012 Food & Wine Nominees [Breaking News]

Early this morning, I got one of those unsolicited communiqués that seems to come at me all the freaking time.  With a hush and a whisper, I was told that two Atlanta chefs are about to be nominated for Food & Wine Magazine’s 2012 Best New Chef Southeast award. Every year, F&W tries to identify …

Attack Of The Killer Tomato Festival [Part Deux]

The second iteration of the Attack of the Killer Tomato Festival came, a lot of people saw it, and it definitely conquered.  To explain: yesterday droves of people packed in over at the Westside Urban Market in order to enjoy a food festival celebrating all things tomato. Food fans of every inclination showed up, and …

Tomato Season: Attack Of The Killer Tomato Festival Returns For 2010

Attack of The Killer Tomato Festival for $500 please Mr. Kebert Xela … Answer: Jay Swift, Anne Quatrano, Hugh Acheson, Chris Hastings, Kevin Gillespie, Bruce Logue. Question: Who are just a few of the awesome chef’s showing up at this years Attack of The Killer Tomato Festival? Yes ladies and gents … it is that …

Eating Bugs (Bunny) At Westside’s Miller Union [Updates]

                                                                                                  Photo by David Naugle via MU A recent dining excursion took me to the ever bustling Miller Union, a Westside eatery that has become one of the “it places.”  MU is a restaurant that showed up on the scene roughly two-months ago and is currently in the middle of a love fest not uncommon …

Miller Union Restaurant Review – Westside, Atlanta, GA [First Impressions]

  Atlanta’s newest buzz restaurant said hello world early last week.  Miller Union, a freshly designed (by ai3) Westside restaurant, features ever trendy farm fresh food from Steven Satterfield, formerly of Watershed.  With the help of GM Neal McCarthy, by way of Sotto Sotto, and the assistance of mixologist Cara Laudino, the group is hoping …