John T. Edge has been showing up all over the place lately (and quite a bit in my twitter feed). The guy just rocks it. Just a short time ago, Edge’s article on Atlanta’s own Big Green Egg hit the New York Times. For those that don’t know, Ed Fisher used to sell kamados (a …
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Muss & Turner’s In Vinings, Smyrna: Atlanta Sub & Sandwich Tour #6
I’ve spent an inordinate amount of time in the Vinings area the past few days. After a great lunch at Social Vinings on Tuesday and a disaster of a meal at nearby South City Kitchen later that night, I returned today to hit up Muss & Turner’s for lunch. I haven’t spent this much time …
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