Dan Barber On Sustainable Fishing At Ted.com
It’s been a while since I last mentioned Dan Barber, the über talented chef/owner of Blue Hill & Blue Hill Farms. The first time I brought Dan up on this blog, he was chatting up … Read more →
Posts Tagged ‘blue hill farms’
Saveur Magazine Names Decatur’s Watershed One Of “12 Restaurants That Matter”
Lately, Atlanta and its surrounding cities have gotten a lot of attention in the culinary world. Well, chalk another one up for the Dirty. In the April printing, Saveur Magazine has identified Scott Peacock’s Watershed … Read more →
Serenbe Farms In Palmetto, GA Makes A Splash
Farm-to-table and sustainable food are all the buzz the days. While Blue Hill Farm in New York may get the most press (at least as far as Farm-Restaurants go), Serenbe Farms down in Palmetto continues … Read more →
Dan Barber Discusses Humane Foie Gras
Dan Barber is a respected chef. He’s very big into sustainable food and Blue Hill, his famed restaurant, is actually a part of Blue Hill Farms. Last year, Barber spoke about Foie Gras, the much … Read more →