As Jimmy divulged, Richard Blais announced via twitter that three more Flip locations will open soon. There is no word yet on whether these are traditional franchise locations, or something else. Word (via Richard and some other sources) is that one of those locations will be in East Atlanta. The other locations are Washington DC …
Tag Archives: flip burger boutique
Rodell Visits Flip Burger Boutique
Atlanta’s most notable restaurant launch in the last few years has hit the Omnivore blog. I dropped in for a short note, but wanted to elaborate further here. It is clear that the menu will continue to change. What is not clear is if this is a true maturation process or nothing more than a …
Hervé This Deflates A Myth: Salt Does Not Dissolve in Oil
No, the title of this post is not some grammatical bastardization of the English language. Hervé This is a person, and an important person at that – especially in the world of foodies. A French Chemist, This, along with Hungarian Nicholas Kurti, coined the phrase "Molecular and Physical Gastronomy” (later shortened to Molecular Gastronomy). If …
Continue reading “Hervé This Deflates A Myth: Salt Does Not Dissolve in Oil”
A Blais of Glory: Kessler follows Chef Richard Blais
John Kessler, one of the longtime food critics from the Atlanta Journal Constitution, gave us a recap of Chef Richard Blais’ “hyperactive nine-year career in Atlanta restaurants.” LINKY
Flip Burger Boutique Restaurant Review, West End – Atlanta, GA
After putting together several informal reviews of Flip, Atlanta’s newest culinary darling, I have finally elected to write a full review. I have now had three meals here inside of two-weeks and I have a good idea of how the place runs. While the history of burgers is shrouded in mystery (wiki), there is no …
Continue reading “Flip Burger Boutique Restaurant Review, West End – Atlanta, GA”