In a very Signal v Noise sense, there’s a lot of noise out there about Bad Dog Taqueria, and not a lot of signal. Several sites have put up content on the new Emory Village taqueria, … Read more →
Big Tex Cantina, a Tex-Mex joint from Fox Brothers Barbecue et al, is officially opun fo’ bid’ness. Located just off the beaten path in downtown Decatur, you’ll find Big Tex’s in the vacant space that … Read more →
Since Perla Taqueria first showed up, the restaurant has already had it’s fair share of adversity. A fire delayed the December opening of this Piedmont Heights taqueria, located in a converted Mrs. Winner’s, until just … Read more →
So Atlanta is getting a new taco bar. Sporting the name Perla Taqueria, the restaurant is set to open in the Piedmont Heights neighborhood just off Cheshire Bridge. In fact, the taqueria is going in … Read more →
The newly incorporated INC Street Food in Roswell has already garnered a good bit of attention. That’s no surprise considering that the Canton St. Latin eatery is a project from the gang at nearby Salt … Read more →
On most any given Sunday, you’ll find me somewhere other than in front of my TV (usually in bed or at brunch). However, a few weeks ago, I was told that CBS’ Sunday morning news … Read more →
Bone Garden Cantina, the Mexican hermana to The Vortex, has been chugging right along for the better part of the past 18-months. A trip to this cantina will take you through a twisting set of … Read more →
If you don’t live in Decatur, there is a good chance that Mezcalito’s Cantina is one of those restaurants you can go a lifetime without trying. In fact, I have driven by this Oakhurst restaurant … Read more →
Ah Riccardo and my dear sweet Lupe Taqueria. Situated right on Juniper Street in Midtown, I wanted so badly to enjoy your company, to appreciate your culinary statement, and your bubbling atmosphere. Alas, it was … Read more →
Restaurateur Riccardo Ullio is perhaps best known for his two Inman Park flagships (Fritti and Sotto Sotto). However, he has opened and operated multiple establishments under the “U Restaurants” umbrella. His latest venture goes by … Read more →