In search of culinary Nirvana
This past Sunday, Adam and I went to Rathbun’s in Inman Park for their farm-to-table cooking class. There is a whole lot to say about this as I have about 200 pictures and a notebook full of scribble. Luckily, the two videos I shot came out half-decent. While they are nothing close in quality to …
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If you know me, you know I love tea … particularly Rooibos (pronounced ROY-Boss), keep that in mind as you progress through this rant. Last night, over a very kick ass glass of Earl Grey at Octane Coffee, a good friend was kind enough to give my life a whole new meaning. She is as …
Last week, I was heading down West Paces Ferry towards Peachtree. As I pulled up to the traffic light, a “Now Open” sign caught my eye. Apparently, Bento Sushi, a little sushi bar, has opened near this intersection in the heart of Buckhead. If you aren’t a fan of online maps, you should note that …
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Ah… last night was a good night. Amongst the many jewels of information that were passed around, I found out that a complete lineup of goods from Holeman & Finch Bakery are served up at nearby Savor Specialty Foods. Here’s the breakdown: Approximately a month ago, H&F Bakery closed its doors to the public. However, …
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I think it would be presumptuous of me to assume that the majority of the people who happen upon this little love of mine have no idea about Taquería Del Sol. In that spirit, I don’t think it’s a stretch to say that this little chain of taco bars (aka taquerías) is the darling of …
With my impending move just a few short months away, my absolute obsession with the “less is more” way of thinking is yet again rearing its awesome head. A little bit funny and whole lotta cool, I just stumbled upon news of a new kitchen product from a company out of boot-land. If the …
A few days ago, I was reminded how great Big Mac Sauce is. Last night, Adam Biderman was kind enough to direct me to another fast food treat … the Wendy’s Grand Slam. The minimum requirement for this mythic piece of heart attack is the four beef-substitute patties. Beyond that, everything is just a blur. …
Though this news is actually a few weeks old, I thought it was worth a mention. Since September 4, there has been a gluten-free concession stand at Turner Field. The stand, which sits behind section 106, offers up an impressively long list of items. The run down of available options is as follows: all-beef franks, …
Let’s keep this short but sweet. Atlanta is full of foodies, full of bloggers, and full of foodies who blog. (I’m looking at you ChowDownAtlanta.com, EatBufordHighway.wordpress.com, EatDrinkMan.blogspot.com, EatItAtlanta.com, TheQuickandDirtyDirty.com, SavoryExposure.com) The list goes on from there (this is where you take a look at my blogroll about halfway down the page), but those are just …
The Ambiguously Foodie Duo has struck again, and this time our victim was Grindhouse Killer Burgers in Downtown Atlanta. In just a few short days, Grindhouse has thrown down the gauntlet, though not for their food. The freshly cooked Sweet Auburn Curb Market eatery is alive and kicking and it is readily apparent that owner …